With every decision we make, we are striving to minimize our impact on the planet and contribute to a better and more sustainable future for all.
With every cup, we are striving to change the foodscape to drive conscious consumption, promote delicious plant-based alternatives and loving environmental stewardship.
Yoggu! Through The Years
Recipe developing in my home kitchen.
R&D behind Yoggu 2.0. Constantly improving our recipes.
Me in the future Yoggu! HQ launching Fall 2021.
Sending out our first pallet for our Toronto launch.
We moved into our new 12,500 sq ft plant-based yogurt manufacturing facility, grew from a team of 2 to 5 and produced hundreds of thousands of cups of Yoggu! that were distributed across Canada!
Yoggu! was awarded 2 awards by BC Food & Beverage - Emerging Business & Woman Entrepreneur of The Year!